recipes

Cooking in Iso: A Lockdown Library of Vegan Cookbooks

It’s Plastic Free July and we’re in a middle of a pandemic lockdown. So, you can’t enjoy your favourite restaurants and you can’t bear to order another bundle of takeaway in throwaway containers. If this is the case, then invest in a lockdown library of some of the best vegan cookbooks going around. Not only …

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Now is the Time to Go OhSo Vegan: An Interview with Cristina Santos

Veganism is experiencing a bumper year in 2020. In the last couple of years, veganism has sky-rocketed in popularity. As an example, the global vegan food market was worth $12.7 billion two years ago and is predicted to reach $24.06 billion by 2025. This shows that vegans are benefitting greatly by the plethora of vegan …

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Stay Indoors and Cook Citrus Pumpkin and Zucchini Soup this Winter

There’s something about a pandemic that helps you get the creative culinary juices flowing. Partner that with a cold start to winter in Melbourne and you have the perfect conditions with which to cook a zinger of a vegan soup. If you look back at your previous travels to distant lands, you’ll always find soup …

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